藍帶 精品店 將會為您提供由 藍帶 廚師精心挑選的多種多樣的優質產品。 無論您是偶爾的品嘗師還是經驗豐富的美食家，這些產品都會贏的您的青睞。 我們將會為您提供豐富的書籍和視頻，精美的廚具，以及能反映法國藝術活動風味與創新的各種食物。

Le Cordon Bleu Paris – Hôtel de la Marine propose des ateliers pour tous. Cuisine, Pâtisserie ou Œnologie, le choix vous appartient. Que vous souhaitiez participer à une démonstration ou à un atelier, ...

In 2012, Le Cordon Bleu and Ozyegin University have partnered to establish an international gastronomy and restaurant management school in Ozyegin University campus, in the heart of İstanbul. This ...

Venez vivre une expérience pâtissière exceptionnelle ! Sous les yeux émerveillés des participants, notre Chef réalisera une pâtisserie de saison qui éveillera tous vos sens. Laissez-vous séduire par ...

Le Cordon Bleu, as a culinary arts school, was founded in Paris in 1895 by the journalist and publisher of La Cuisinière Cordon Bleu magazine, Marthe Distel. On January 14 th, 1896 the first cooking ...

On Friday 20th June 2025, Le Cordon Bleu London welcomed graduates to a ceremony held in the beautiful surroundings of the Livery Hall at Plaisterers' Hall, London.

To build on their graduate experiences, students have the opportunity to explore post-graduate programmes at Le Cordon Bleu India. These programmes elaborate on the topics and skills taught at the ...

Le Cordon Bleu London offers a large range of pâtisserie, confectionery and baking courses to help you develop your skills whilst improving your creative flair.. Pastry Chef & Confectionery Courses in ...

Dive into the delightful world of parent-child workshops at the Le Cordon Bleu Institute - Hôtel de la Marine, Place de la Concorde!Join us for an unforgettable culinary experience, where both young ...

Explore os estágios essenciais da fabricação de macarons neste curso exclusivo! Sob a orientação do nosso chef especializado, os participantes serão guiados através do processo crucial de criação ...

Explore o fascinante mundo das massas artesanais coloridas e estampadas neste exclusivo Gourmet Short Course! Sob a orientação dos nossos chefs, os alunos serão guiados através de todas as técnicas ...

Since 1992 Le Cordon Bleu in Australia has been teaching international standard culinary arts and hospitality management programs to domestic and international students. With industry trained ...